Showing posts with label Brother Rick. Show all posts
Showing posts with label Brother Rick. Show all posts

Tuesday, June 11, 2019

Rick's "Lane Cake"


We have our second cake in the
Here's the proud baker, my brother Rick,
who makes his home in Germany,
with his wife Terry.


Although he insists it's "still a Lane,"
he used "real butter cream between the layers."
(Does that qualify as a Lane,
which is a vanilla butter cake
with a fruit rich custard filling?
Asking for a friend.)
He DOES get extra points for creativity
because he did not use a recipe,
but rather "looked at a whole lot of
recipes and built my own."
Rick is a devotee of
The Great British Bake Off
and used Mary Berry's
boiled icing.
Rick's assessment of his cake,
"Really good. Really rich.
Between the frosting
and the butter cream between the layers,
we are talking two cups of butter."

How could it not be good???

from Google Images
I have just finished an excellent book,
LOST ROSES
by Martha Hall Kelly.
About one third into this book
it kept reminding me of
LILAC GIRLS,"
which I read last year.
So I checked the author and yes, 
she wrote that one too.
It deals with a real historical figure, Eliza Ferriday,
the mother of Caroline Ferriday from LILAC GIRLS.
Although considered a prequel
to the earlier novel,
both books stand very well on their own.



This week in the garden
I cut back the iris.
They were magnificent this year
and I hated to see them end.


This is how they looked a few weeks ago.

It's June!
It's summer!
Hope you're enjoying it!

Tuesday, June 26, 2018

Chef Rick's Cake



All the way from Germany,
here's my brother Rick's
Hummingbird Cake,
his submission for our
Two things to note,
the German flags
and
the little hummingbird
hovering above the cake.


No one has a better sense of
humor and fun
than my brother Rick...


He actually sent me pictures of his cake weeks ago.
But because of the colored layers,
 the obvious fake hummingbird,
and knowing how much Rick 
likes to jack me around,
I failed to realize
THIS was his cake.
I asked him today,
"Why the colored layers?"
He says originally is was supposed to
represent the colors of the German flag,
black, red and yellow.
"Major fail," his words.


Rick used a fairly standard cake recipe.
It's the frosting that made his cake,
German Vanilla Butter Cream Custard Frosting.
The cake was "just okay."




This is an old picture of Rick,
but one of my favorites.
Love you Bro!
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